COSI

COSI? *head scratching
Typo?
CSI?

Well..

So this is where my sour dough starter is used... =P







This my overly baked sour dough cinnamon buns. I think... They smell great. They taste good. They look ok la... mmm....they are harder than the cinnamon buns you can buy outside .. They are crispy!..Crispy outside, softer and softer closer to the inside...=P it's probably because they are baked for a bit too long or I knead the dough too much.. or both... mmm... but I actually like the texture. haha... I like them. =]

COSI = Crispy Outside Soft Inside ;)